1-246-424-7731 info@uwichsb.org

Dining Area & Corridor Lounge

Visitors may relax in our air-conditioned dining hall and corridor lounge. The Dining hall accommodates sixty (60) table settings.

Catering services include:

  • Breakfast
  • Refreshment Break
  • Lunch
  • Dinner
  • Receptions

Banqueting facility accommodates- Regular Seating – 44 persons, maximum 60 persons.

Meal styles:

  • Cocktail
  • Buffet
  • Plated
  • à la carte

Resident catering service available. Custom catering negotiable.

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